Once a season, Cozinha com o que Há takes place, a workshop where you will cook from a selection of organic, seasonal, plant-based foods. The goal is to raise awareness of individual and collective patterns—who doesn’t find themselves cooking the same things over and over again?—and understand what could be included to diversify what we usually cook.
For some people, cooking vegan might already be a novelty, while for others it may be about paying attention to certain textures, colors, flavors, cooking techniques, or foods to deepen and expand their cooking skills. In this way, regardless of experience level, anyone can grow, learn, and enjoy this experience.
Draw What You See classes have the main objective of bringing awareness not only to what we draw but also to how we do it. With both reality and imagination as starting points, the exercises explore our perception and perspective. Through experimentation with materials, each person begins or continues to develop their own technique and personal expression. The models are plant-based foods.
